Culinary Internship: Hands-On Training & Mentorship

Compass Group USA; Bellevue (WA); On-site; USD 25,000 - 33,000; Full time

Job summary

Compass Group is seeking a driven Culinary Intern for opportunities in Bellevue, WA, supporting daily kitchen operations and learning under professional chefs in a fast‑paced contract food service environment.

You must be enrolled in a college or university and pursuing a degree in Culinary Arts; the role offers hands‑on experience, mentorship, and exposure to menu preparation, food safety, and purchasing processes as part of the internship program.

Qualifications

• Currently enrolled in a college or university and pursuing a degree in Culinary Arts.

Responsibilities

• Support daily culinary operations including food preparation, service, and kitchen organization
• Execute menu items following standardized recipes and presentation guidelines
• Uphold food safety, sanitation, and uniform standards
• Assist with receiving, storage, inventory, and purchasing
• Contribute to guest service excellence, innovation, and problem‑solving
• Assist with catering and special events, from preparation and set up to execution.
• Operate kitchen equipment safely and efficiently
• Participate in associate learning and development activities
• Gain exposure to the business side of food service, including financials and quality assurance

Education

Culinary Arts program enrollment

Job description

Compass Group is seeking a driven Culinary Intern for opportunities in Bellevue, WA, supporting daily kitchen operations and learning under professional chefs in a fast‑paced contract food service environment.

You must be enrolled in a college or university and pursuing a degree in Culinary Arts; the role offers hands‑on experience, mentorship, and exposure to menu preparation, food safety, and purchasing processes as part of the internship program.