Culinary Innovation & Entrepreneur Center Director

County College of Morris Foundation; Randolph Township (NJ); On-site; USD 86,124 - 90,000; Full time

Job summary

The County College of Morris Foundation is seeking an Entrepreneur and Culinary Science Center Director to foster a vibrant entrepreneurial ecosystem through impactful programming. This full-time role emphasizes collaboration with community partners, support for small business owners, and management of co-working spaces and incubators.

Ideal candidates will possess a bachelor's degree (master's preferred) and 5+ years of relevant experience, coupled with strong communication, organizational skills, and an entrepreneurial mindset.

A flexible work schedule, including evenings and weekends, will be required.

Qualifications

• Bachelor’s degree in business, entrepreneurship, or related fields required.
• 5+ years of experience in entrepreneurship or small business development.
• Strong understanding of challenges faced by new entrepreneurs.

Responsibilities

• Design and deliver impactful programming with community partners.
• Support new small business owners through mentorship and resources.
• Manage the usage of entrepreneurial facilities.

Skills

Understanding of small business lifecycle

Communication skills

Event planning

Community engagement

Entrepreneurial mindset

Diversity engagement

Organizational skills

Microsoft Office

Customer service skills

Database knowledge

Education

Bachelor's degree in business or related field

Master’s preferred

Tools

Colleague

Salesforce

Elevate

Job description

The County College of Morris Foundation is seeking an Entrepreneur and Culinary Science Center Director to foster a vibrant entrepreneurial ecosystem through impactful programming. This full-time role emphasizes collaboration with community partners, support for small business owners, and management of co-working spaces and incubators.

Ideal candidates will possess a bachelor's degree (master's preferred) and 5+ years of relevant experience, coupled with strong communication, organizational skills, and an entrepreneurial mindset.

A flexible work schedule, including evenings and weekends, will be required.