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The Menta Education Group seeks a Food Service and Culinary Educator to provide direct instruction and supervise students in culinary arts and food preparation. You will guide breakfast and lunch service, manage inventory, and maintain equipment across a 10-month school calendar.
Responsibilities include curriculum development, student support, and collaboration with educational teams to meet academic and social-emotional needs. Prior culinary instruction and safety certification are preferred.
The Menta Education Group seeks a Food Service and Culinary Educator to provide direct instruction and supervise students in culinary arts and food preparation. You will guide breakfast and lunch service, manage inventory, and maintain equipment across a 10-month school calendar.
Responsibilities include curriculum development, student support, and collaboration with educational teams to meet academic and social-emotional needs. Prior culinary instruction and safety certification are preferred.