Culinary Commis de Cuisine I – Kitchen Prep & Service

Hotels-and-Resorts-of-Halekulan; Honolulu (HI); On-site; USD 42,000 - 56,000; Full time

Job summary

Halekulani in Honolulu, Hawaii, seeks a Commis de Cuisine 1 to support the kitchen team in producing high‑quality dishes at House Without A Key. You will assist with mise en place, prep, and timely service under the Sous Chef.

The role requires at least 1 year of kitchen experience and a ServSafe certification; a high school diploma or equivalent is preferred. You must maintain cleanliness and follow health regulations while contributing to a respectful guest experience.

Qualifications

• Minimum 1 year experience in a kitchen or food service.
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Responsibilities

• Maintain cleanliness and sanitation of work areas.

Skills

Food prep

Recipe execution

Sanitation standards

Team collaboration

Education

High school diploma or equivalent

Job description

Halekulani in Honolulu, Hawaii, seeks a Commis de Cuisine 1 to support the kitchen team in producing high‑quality dishes at House Without A Key. You will assist with mise en place, prep, and timely service under the Sous Chef.

The role requires at least 1 year of kitchen experience and a ServSafe certification; a high school diploma or equivalent is preferred. You must maintain cleanliness and follow health regulations while contributing to a respectful guest experience.