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Mount Holyoke College is seeking a Culinary Assistant for in‑person, full‑time work in our Dining Commons. You will prepare and garnish items, ensure accurate labeling, and maintain a clean, safe kitchen environment under supervision of Culinary Operations leaders.
The role requires at least 1 year of high‑volume food prep, willingness to obtain ServSafe certification, and strong English communication. Competitive starting rate and growth opportunities available.
Mount Holyoke College is seeking a Culinary Assistant for in‑person, full‑time work in our Dining Commons. You will prepare and garnish items, ensure accurate labeling, and maintain a clean, safe kitchen environment under supervision of Culinary Operations leaders.
The role requires at least 1 year of high‑volume food prep, willingness to obtain ServSafe certification, and strong English communication. Competitive starting rate and growth opportunities available.