Culinary Arts & Hospitality Conservatory Educator

Orange County School of the Arts; Santa Ana (CA); On-site; USD 73,000 - 116,000; Part time

Job summary

Orange County School of the Arts in Santa Ana seeks a Conservatory Teacher for Culinary Arts & Hospitality. Under the direction of the Conservatory Director and the Dean of Arts, you will plan, develop, organize, and implement a comprehensive educational program for students in Culinary Arts & Hospitality, creating a supportive and flexible learning environment to nurture each student’s growth.

The course emphasizes hotel operations, front-of-house and back-of-house, guest services, and hands-on

Qualifications

• No credential is necessary at the time of applying.
• Selected candidate will be required to obtain a Preliminary Career Technical Education (CTE) credential during onboarding and a Clear CTE credential within three years.

Responsibilities

• Plan, develop, organize, and implement a comprehensive educational program for students in Culinary Arts & Hospitality.
• Create a supportive and flexible learning environment to nurture each student’s growth.
• Collaborate with colleagues to reflect on and refine instructional practice.
• Course focuses on hotel operations, including front-of-house and back-of-house, and guest services.
• Prepare students for AHLEI Certified Guest Services Professional exam as capstone.

Job description

Orange County School of the Arts in Santa Ana seeks a Conservatory Teacher for Culinary Arts & Hospitality. Under the direction of the Conservatory Director and the Dean of Arts, you will plan, develop, organize, and implement a comprehensive educational program for students in Culinary Arts & Hospitality, creating a supportive and flexible learning environment to nurture each student’s growth.

The course emphasizes hotel operations, front-of-house and back-of-house, guest services, and hands-on