Crew Member - Flexible, Fast-Paced Café Team (Daily Pay)

Traditions Hospitality Group; Sulphur (OK); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Daily Pay

401(k) Matching

Health Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance

Teladoc for Part-Time Employees

Paid Time Off

Employee Assistance Program

Employee Appreciation & Recognition

Job summary

Traditions Hospitality Group is seeking a Crew Member for BEDRE CAFÉ to support front and back of house operations. You will greet guests, assist with ordering and payments, and help with food prep and presentation.

The role emphasizes teamwork, cleanliness, and guest satisfaction in a vibrant dining environment. The position offers opportunities for growth through our training program and mentorship, with daily pay and a comprehensive benefits package.

Qualifications

• Experience in customer service or food service preferred but not required.
• Strong interpersonal and communication skills.
• Ability to work efficiently in a fast-paced environment.
• Commitment to cleanliness and sanitation standards.
• Positive attitude and willingness to learn.

Responsibilities

• Greet guests with a warm welcome and provide excellent customer service throughout their dining experience.
• Take orders accurately and efficiently using our POS system.
• Handle cash transactions and ensure the accuracy of all payments.
• Assist with food preparation, including chopping vegetables, cooking proteins, assembling dishes, and packaging items for takeout.
• Maintain cleanliness and organization in all areas, including dining room, kitchen, and prep stations.
• Wash dishes, sanitize surfaces, and dispose of waste properly.
• Follow food safety and sanitation guidelines to ensure the safety and quality of all food products.
• Communicate effectively with kitchen and service staff to ensure timely and accurate order fulfillment.
• Handle guest inquiries, complaints, and feedback professionally and promptly.
• Assist with inventory management by stocking and rotating ingredients and supplies.
• Participate in training sessions and meetings to enhance job knowledge and skills.
• Collaborate with team members to create a positive and cohesive work environment.
• Perform other duties as assigned by supervisors or management.

Skills

Customer service

Cash handling

Food preparation

Teamwork

Communication

Flexibility

Attention to detail

Job description

Traditions Hospitality Group is seeking a Crew Member for BEDRE CAFÉ to support front and back of house operations. You will greet guests, assist with ordering and payments, and help with food prep and presentation.

The role emphasizes teamwork, cleanliness, and guest satisfaction in a vibrant dining environment. The position offers opportunities for growth through our training program and mentorship, with daily pay and a comprehensive benefits package.