Crew Member/Cashier

Nafi Recruiting; East Brunswick Township (NJ); On-site; USD 16,531 - 20,664; Full time

Job summary

A leading restaurant seeks a Crew Member to assist in preparing orders and interacting with customers. Responsibilities include serving customers promptly, training new team members, and ensuring cleanliness. The ideal candidate should possess strong customer service skills and be able to work efficiently in a team. This position offers the chance to develop skills in a fast-paced environment while ensuring customer satisfaction.

Qualifications

• Ability to work in a team setting to meet sales goals.
• Customer service skills for timely order taking.
• Experience in cash handling and register operations.

Responsibilities

• Serve customers in a timely manner.
• Assist in training new Crew Members.
• Follow company’s security and safety procedures.

Skills

Customer service

Teamwork

Cash handling

Job description

A Crew Member, or Restaurant Crew Member, isresponsible for assisting a team of restaurant staff in preparing orders andinteracting with customers. Their duties include greeting customers andinputting their order requests into a computer system, working as part of an assemblyline to cook and package orders and maintaining a clean workspace by sanitizingsurfaces before, during and after shifts.

Duties and responsibilities:

• Servingcustomers in a timely manner
• Assistingin the training of new Crew Members
• Workingwithin a team setting to meet sales goals during a shift
• Followingthe company’s security and safety procedures
• Arrivingfor the start of their shift on time and staying until all duties arecomplete
• Take customer orders at thecounter
• Receivepayments and present change to customers
• Packfood items, make coffee, and fill beverage cups
• Functionas the host/hostess of the restaurant
• Makereservations for customers
• Receivefood checks from waiters or customers
• Appealto impatient or irritated customers, especially during rush hours
• Managethe register, including all credit card and cash operations
• Ensurea balance of the register at the end of the shift or working period