Crew Member Burger King Associate (Part-Time) Longs Pond

gfsapplegreen; Lexington (SC); On-site; USD 15,000 - 19,000; Full time

Job summary

Applegreen USA in South Carolina is seeking enthusiastic Crew Members for Burger King locations. PT or FT roles involve greeting guests, taking orders, preparing and packaging food and drinks, and maintaining cleanliness and safety throughout the restaurant.

You will work closely with Restaurant Managers and fellow Crew Members, delivering friendly service across peak hours. The position welcomes flexible availability, including days, evenings, weekends, and holidays.

Qualifications

• Must be at least sixteen (16) years of age.
• Comfortable working in a fast-paced environment.
• Interact with a positive and professional manner with guest and co-workers.
• Willingness to learn all areas of restaurant operations & work multiple stations.
• Ability to work flexible hours including days, evenings, weekends and holidays to meet the needs of the business.

Responsibilities

• Greets guests with a smile while receiving orders and processing payments.
• Prepares and packages food and drink products.
• Responsible for always maintaining the cleanliness of the restaurant including dining room, restroom & exterior.
• Maintains health and safety standards in work areas.
• Unloads and stocks inventory items as needed.

Skills

Fast-paced environment

Customer service

Team communication

Adaptability

Job description

POSITION TITLE: CREW MEMBER (PT or FT)

DEPARTMENT: BURGER KING – SOUTH CAROLINA

REPORTS TO: GENERAL MANAGER

FLSA: NON-EXMEPT / HOURLY

POSITION SUMMARY:

Applegreen USA is in rapid growth phase and is seeking to recruit Crew Members for one of our South Carolina Burger King locations. Crew Members are responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Crew Members. This position has direct interactions with Guests and members of the field operations team.

KEY RESPONSIBILITIES:

• Greets guests with a smile while receiving orders and processing payments.

• Prepares and packages food and drink products.

• Responsible for always maintaining the cleanliness of the restaurant including dining room, restroom & exterior.

• Maintains health and safety standards in work areas.

• Unloads and stocks inventory items as needed.

ESSENTIAL SKILLS, EXPERIENCE, AND EDUCATION REQUIREMENTS:

• Must be at least sixteen (16) years of age.

• Comfortable working in a fast-paced environment

• Interact with a positive and professional manner with guest and co-workers.

• Willingness to learn all areas of restaurant operations & work multiple stations.

• Ability to work flexible hours including days, evenings, weekends and holidays to meet the needs of the business.