Crew Member

Jersey Mike's Woodbridge

Woodbridge (VA)

On-site

USD 25,000 - 35,000

Full time

14 days+
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Job summary

Jersey Mike's Woodbridge is seeking dedicated team members to join our fast-paced restaurant, known for serving high-quality subs. Your role will involve creating food to our high standards, maintaining cleanliness, and providing exceptional customer service to our guests.

The ideal candidate has a high school diploma, some QSR experience, and is passionate about improving their skills. Must be at least 18 years old for certain operations and possess a Serve Safe Certification. Join us to be part of a team that values community and personal growth.

Qualifications

  • 1 year QSR experience preferred.
  • Must be 18 years or older to operate the slicer.
  • Serve Safe Certification – Food Handler.
  • Must have reliable transportation.

Responsibilities

  • Create food consistent with Jersey Mike's high quality standards.
  • Maintain a restaurant that is noticeably cleaner than others.
  • Work in a fast-paced, team-driven environment.
  • Interface with customers and provide an exceptional experience.

Skills

Excellent menu and product knowledge
Ability to thrive in a fast-paced environment
Effective communication with guests

Education

High school diploma or equivalent

Job description

Overview

Jersey Mike's Subs has been serving high-quality subs since 1956 in Point Pleasant, New Jersey. The company focuses on community, growth, and excellent customer service.

Responsibilities
  • Create food consistent with Jersey Mike's high quality standards.
  • Maintain a restaurant that is noticeably cleaner than others.
  • Work in a fast-paced, team-driven environment.
  • Ability to multitask and work with a sense of urgency.
  • Interface with customers and provide an exceptional experience.
  • Full understanding of the terms accountability and information.
Qualifications
  • High school diploma or equivalent.
  • 1 year QSR experience preferred.
  • Must be 18 years or older to operate the slicer.
  • Serve Safe Certification – Food Handler.
  • Must have reliable transportation.
Key Competencies
  • Excellent menu and product knowledge; awesome personality.
  • Ability to thrive in a fast-paced environment.
  • Desire to improve self and skill sets.
  • Effective communication with guests; awesome personality.
  • Participation in all Jersey Mike's training programs.
  • Ability to meet schedule requirements and be a reliable performer.
Compensation

To be discussed.

This website is not operated by Jersey Mike’s Franchise Systems. Jersey Mike’s restaurants are independently owned and operated franchise locations. Franchisees are independent business owners who set their own wage and benefit programs, which can vary between franchisees. Your application will go directly to the franchisee, and all hiring decisions will be made by the franchisee.

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