Crew Member

Luccianos Aventura; Town of Florida (NY); On-site; USD 28,000 - 36,000; Full time

Job summary

Luccianos Aventura in New York is seeking Crew Members to deliver friendly, fast service in a busy dining environment. You will take orders, handle payments, and help prepare food to our standards. The role offers opportunities to grow and develop.

Strong time management, teamwork, and attention to detail are important, along with basic math for cash handling. Shift hours are 9am to 6pm, Monday to Friday, with rotating weekends; a positive attitude and dedication to food safety will help you

Qualifications

• Previous experience in food preparation or customer service is preferred but not required.
• Strong time management skills to handle multiple tasks simultaneously.
• Ability to work in a fast-paced environment while maintaining attention to detail.
• Basic math skills for cash handling and order accuracy.
• Knowledge of food safety practices and regulations is a plus.
• Culinary training or certification is a bonus.

Responsibilities

• Take customer orders and process payments using the POS system.
• Prepare and assemble food items according to company standards.
• Maintain cleanliness and organization in the kitchen and dining areas.
• Assist with stocking inventory and restocking supplies as needed.
• Follow proper food safety and sanitation guidelines.
• Provide exceptional customer service by addressing customer inquiries and resolving any issues.
• Collaborate with team members to ensure efficient operations.

Skills

Customer service

Cash handling

Time management

Attention to detail

Food safety awareness

Job description

Job Description

Job Overview:
We are seeking enthusiastic individuals to join our team as Crew Members. As a Crew Member, you will play a vital role in ensuring our customers have a positive dining experience. This is a fast-paced environment that offers opportunities for growth and development.

Requeried Schedule availability 09am to 6 pm Monday To Friday, rotating weekends.

Duties:

• Take customer orders and process payments using the POS system
• Prepare and assemble food items according to company standards
• Maintain cleanliness and organization in the kitchen and dining areas
• Assist with stocking inventory and restocking supplies as needed
• Follow proper food safety and sanitation guidelines
• Provide exceptional customer service by addressing customer inquiries and resolving any issues
• Collaborate with team members to ensure efficient operations

Experience:

• Previous experience in food preparation or customer service is preferred but not required
• Strong time management skills to handle multiple tasks simultaneously
• Ability to work in a fast-paced environment while maintaining attention to detail
• Basic math skills for cash handling and order accuracy
• Knowledge of food safety practices and regulations is a plus
• Culinary training or certification is a bonus