Crew Member

Hunter Super Techs - TurnPoint; Grand Rapids (MI); On-site; USD 15,000 - 21,000; Full time

Job summary

Wendy's Grand Rapids is seeking a friendly crew member to greet guests and serve with enthusiasm in a fast-paced environment. You will be cross-trained across stations to meet daily needs and maintain high standards of hospitality.

Join Wendy's and contribute to a positive guest experience while following brand guidelines, sanitation procedures, and teamwork. The role requires physical stamina and the ability to lift up to 50 lbs on shift.

Qualifications

• Ability to multitask and work in a fast-paced environment.
• Customer service-oriented with a positive attitude.
• Strong team collaboration and communication skills.

Responsibilities

• Greeting and serving guests with enthusiasm, courtesy and hospitality
• Preparing and serving food as needed
• Smile and connect with internal and external customers
• Assist in opening or closing procedures
• Must be able to meet the physical demands of the position which includes, but is not limited to standing for long amounts of time and lifting up to 50 lbs.
• Ensure there is clear communication between the register and food line staff
• Knowledgeable of the brand and menu items
• Follow sanitation and safety procedures
• Greet customers to make them feel comfortable and welcome

Skills

multitasking

fast pace

team player

positive attitude

customer service

effective communication

Job description

Location: 1061 Michigan NE, Grand Rapids, MI, 49503

Position Overview

The essential functions and position standards of a crew member are listed below. Generally, it is necessary for a crew member to be crossed‑trained in at least three stations. Each station does not necessarily exist in every restaurant, and sales volumes dictate which station will be used and for how long on each shift. An individual must be able to perform each necessary function satisfactorily. Wendy’s will, upon request, provide reasonable accommodation in accordance with the ADA to known physical or mental limitations of an otherwise qualified employee or applicant with a disability, unless doing so would cause Wendy’s undue hardship.

Required Skills

• Ability to multitask
• Ability to work at a quick, efficient and thorough pace
• Team-oriented, adaptable, dependable and strong work ethic
• Positive attitude
• Customer service-oriented
• Ability to communicate effectively with guests and team members

Responsibilities

• Greeting and serving guests with enthusiasm, courtesy and hospitality
• Preparing and serving food as needed
• Smile and connect with internal and external customers
• Assist in opening or closing procedures
• Must be able to meet the physical demands of the position which includes, but is not limited to standing for long amounts of time and lifting up to 50 lbs.
• Ensure there is clear communication between the register and food line staff
• Knowledgeable of the brand and menu items
• Follow sanitation and safety procedures
• Greet customers to make them feel comfortable and welcome