Crew Member

Jersey Mike's Subs; Framingham (MA); On-site; USD 21,000 - 25,000; Full time

Job summary

Jersey Mike's Subs in Framingham is seeking Crew Members to join a fast-paced, team-driven environment. You will help prepare food to Jersey Mike's high standards, interact with guests, and contribute to a clean, energetic store.

No prior experience required, but 1 year QSR preferred; 18+ to operate the slicer; Serve Safe certification preferred; reliable transportation and willingness to train.

Qualifications

• Education: High school degree or equivalent.
• 1 Year QSR experience preferred.
• Serve Safe Certification - Food Handler.
• Must be 18 years or older to operate the slicer.
• Must have reliable transportation.
• Excellent Menu and product knowledge with a great personality.
• Must be able to thrive in a fast pace environment.
• Desire to improve self and skill sets.
• Able to communicate effectively with guests.
• Participate in Jersey Mike's training programs.
• Ability to meet schedule requirements and be a reliable performer.

Responsibilities

• Create food consistent with Jersey Mike’s high quality standards.
• Maintain restaurant that is noticeably cleaner than others.
• Work in a fast paced team driven atmosphere.
• Interface with customers and provide an exceptional experience.
• Contribute to all Jersey Mike’s training programs and routines.

Skills

Customer service

Communication

Teamwork

Multitasking

Reliability

Education

High school diploma or equivalent

Tools

Slicer operation

Job description

Jersey Mike's Subs is looking for Crew Members!

Become part of our tradition! Jersey Mike's was built on a strong sense of community and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment then bring your energy and come grow with us!

The primary requirement of a Jersey Mike’s employee is a commitment to company goals:

• Create food consistent with Jersey Mike’s high quality standards
• Maintain restaurant that is noticeably cleaner than others
• Work in a fast paced team driven atmosphere
• Ability to multitask and work with a sense of urgency
• Interface with customers and provide an exceptional experience
• Full understanding of the terms accountability and information

Qualifications for the job:

• Education: High school degree or equivalent
• 1 Year QSR experience preferred
• Other: Must be 18 years or older to operate the slicer
• Serve Safe Certification - Food Handler
• Must have reliable transportation
• Excellent Menu and product knowledge awesome personality
• Must be able to thrive in a fast pace environment
• Desire to improve self and skill sets
• Able to communicate effectively with guests
• Participate in all Jersey Mike's training programs
• Ability to meet schedule requirements and is a reliable performer