Crew Member

Jersey Mike's Subs; Acton (MA); On-site; USD 19,000 - 22,000; Full time

Job summary

Jersey Mike's Subs is seeking crew members to join our team in Acton, MA. You will assist with food preparation, serving guests, and maintaining a clean and organized restaurant in a fast-paced setting.

The role emphasizes teamwork, reliability, and a commitment to Jersey Mike's quality standards.

Qualifications

• Experience in a fast-paced environment preferred.
• Excellent guest service and communication abilities.
• Able to multitask and work with urgency in a team setting.
• Reliable transportation and availability to work flexible hours.

Responsibilities

• Create food in line with Jersey Mike's quality standards.
• Keep restaurant clean and organized for smooth operations.
• Work in a fast-paced, team-driven environment.
• Interact with guests to provide an exceptional experience.
• Participate in Jersey Mike's training programs and adhere to schedules.

Skills

Customer service

Food prep

Multitasking

Communication

Slicer handling

Education

High school degree or equivalent

Job description

Jersey Mike's Subs is looking for Crew Members!

Become part of our tradition! Jersey Mike's was built on a strong sense of community and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment then bring your energy and come grow with us!

The primary requirement of a Jersey Mike’s employee is a commitment to company goals:

• Create food consistent with Jersey Mike’s high quality standards
• Maintain restaurant that is noticeably cleaner than others
• Work in a fast paced team driven atmosphere
• Ability to multitask and work with a sense of urgency
• Interface with customers and provide an exceptional experience
• Full understanding of the terms accountability and information

Qualifications for the job:

• Education: High school degree or equivalent
• 1 Year QSR experience preferred
• Other: Must be 18 years or older to operate the slicer
• Serve Safe Certification - Food Handler
• Must have reliable transportation
• Excellent Menu and product knowledge awesome personality
• Must be able to thrive in a fast pace environment
• Desire to improve self and skill sets
• Able to communicate effectively with guests
• Participate in all Jersey Mike's training programs
• Ability to meet schedule requirements and is a reliable performer