Crew Leads / Shift Lead / Supervisor

ZippyApp Talentral Corp.

Palo Alto (CA)

On-site

USD 17,000 - 22,000

Full time

14 days+

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Job summary

ZippyApp Talentral Corp. is hiring for Crew Leads / Shift Lead / Supervisor FOH & BOH to oversee daily restaurant operations in both front and back of house. The role carries full-time or part-time status with responsibilities across guest service, food preparation coordination, and staff scheduling.

Salary starts at $17.00 per hour plus tips averaging $3–$5 per hour. Prior leadership experience in restaurant settings is highly desirable to ensure smooth service and guest satisfaction.

Qualifications

  • Prior experience as a Shift lead, leader, crew lead, team lead, supervisor, AGM or GM or other restaurant management role.

Responsibilities

  • Fulfill duties of Service Team Members while supervising progress and activity with guests.
  • Coordinate with Culinary staff to ensure food is fresh, hot, and served in a timely manner.
  • Refer to the Service Team Member job description as part of your duties.
  • Maintain the drink machines and cold case, ensuring cleanliness and freshness.
  • Manage the flow of Service Team Members to maximize shift efficiency and anticipate needs.
  • Schedule Service Team staff.

Skills

Leadership

Job description

Crew Leads / Shift Lead / Supervisor FOH & BOH has full responsibility of the restaurant if the GM and Culinary Lead are not working!Salary: $17.00/hr plus tips ranging from $3-$5 hourly on averageCrew Leads / Shift Lead / Supervisor FOH & BOH is generally offered as full time or part time restaurant job.Prior experience as a Shift lead, leader, crew lead, team lead, supervisor, Assistant General Manager (GM, AGM), General manager or other restaurant management job highly desirable.

Requirements/Responsibilities
  • * Fulfill the duties and responsibilities of the Service Team Members while supervising their progress and activity with the guests throughout the day.
  • * Communicate on behalf of Service Team to Culinary staff to ensure food comes out fresh, hot, and in a timely manner to our guests.
  • * You must refer to the Service Team Member job description and agree that it is part of your position as well.
  • * Ensuring that all products in the drink machines and cold case are fresh, stocked, and looking professional.
  • * Ensuring the maintenance of all areas for cashiers.
  • * Managing the flow of Service Team Members and Specialists to ensure maximum efficiency throughout the shift. Anticipate the needs of the Service Team staff so that the store functions seamlessly with a positive energy.
  • * Schedule Service Team staff.

Crew Leads / Shift Lead / Supervisor FOH & BOH is generally offered as full time or part time restaurant job.Prior experience as a Shift lead, leader, crew lead, team lead, supervisor, Assistant General Manager (GM, AGM), General manager or other restaurant management job highly desirable.

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