Creative Sous Chef — Lead Kitchen, Perks Included

Atlas People; Washington; On-site; USD 42,000 - 56,000; Full time

Benefits offered by this job

Transport to workplace

Accommodation

Meals on shift

Career progression

Job summary

Atlas People is seeking a creative Chef for a busy, venue-based role. You will work alongside the Head Chef and may run the kitchen on their days off, delivering high-quality, bistro-style dishes.

This role includes transport to work, accommodation, and meals during shifts, with ongoing career progression provided by Atlas People. ALL applicants must have full and unrestricted working rights in Australia.

Qualifications

• Trade qualified with three+ years’ experience.
• Ability to produce consistent quality in a busy kitchen.
• Strong work ethic and excellent communication skills.
• Positive, can-do attitude and willingness to lead when needed.
• Experience with quality a la carte dining and menu planning.

Responsibilities

• Work with Head Chef and run the kitchen when required.
• Maintain high standards of food quality and presentation.
• Contribute to menu planning and suggestions.

Skills

Strong work ethic

Excellent communication

Attention to detail

A la carte dining

Menu planning

Education

Trade qualification

Culinary apprenticeship

Tools

Knives

Job description

Atlas People is seeking a creative Chef for a busy, venue-based role. You will work alongside the Head Chef and may run the kitchen on their days off, delivering high-quality, bistro-style dishes.

This role includes transport to work, accommodation, and meals during shifts, with ongoing career progression provided by Atlas People. ALL applicants must have full and unrestricted working rights in Australia.