Creative Cook | Organized Kitchen Pro with Flexible Hours

IHOP

Capitol Heights (MD)

On-site

USD 18,000 - 28,000

Full time

11 days ago

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Benefits offered by this job

Competitive Pay
Flexible Hours
Extensive Training
Real Advancement Opportunities

Job summary

IHOP is seeking an experienced cook to join our kitchen staff and contribute to delivering exceptional meals and warm hospitality. You will work as part of a collaborative team, follow recipes, and maintain cleanliness while preparing, cooking, and presenting dishes from our menu.

Ideal candidates bring prior cook experience, strong teamwork and communication, and a commitment to sanitation and efficiency. Willingness to work weekends/holidays and multitask in a fast-paced environment is

Qualifications

  • Prior experience as a cook.
  • Skilled in operating kitchen equipment.
  • Knowledge of sanitation procedures.
  • Strong teamwork and communication skills.
  • Ability to multitask and work quickly.
  • High school diploma is required.
  • Weekend and holiday availability.
  • Attention to detail to keep the kitchen tidy.

Responsibilities

  • Maintain a sanitized and well-organized kitchen.
  • Prepare workstations for cooking.
  • Prepare and maintain kitchen equipment.
  • Check the quality of ingredients.
  • Prepare cooking ingredients using various techniques.
  • Cook food using various culinary techniques.
  • Arrange food with appealing presentation.
  • Manage food storage, stock, and ingredient orders.

Skills

Cook experience
Teamwork
Sanitation procedures
Multitasking
Attention to detail
Communication
Organizational skills
Weekend/holiday availability
Kitchen equipment operation
Cooking techniques

Education

High school diploma

Job description

IHOP is seeking an experienced cook to join our kitchen staff and contribute to delivering exceptional meals and warm hospitality. You will work as part of a collaborative team, follow recipes, and maintain cleanliness while preparing, cooking, and presenting dishes from our menu.

Ideal candidates bring prior cook experience, strong teamwork and communication, and a commitment to sanitation and efficiency. Willingness to work weekends/holidays and multitask in a fast-paced environment is

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