Creative Cook: Flavor Explorer & Kitchen Master

Aramark Corporation; New York, Northern (NY, KY); Hybrid; USD 22,000 - 30,000; Full time

Job summary

Aramark Corporation in New York is seeking a Cook to bring recipes to life, work with fresh ingredients, and explore different cuisines and cooking styles while following safety guidelines and production standards. You’ll have the chance to apply creativity in a fast-paced food service environment.

As part of the team you will set up stations, prepare ingredients, measure and trim items, operate ovens, stoves, slicers and mixers, and ensure proper storage and sanitation.

Qualifications

• Experience as a cook or in a related role.
• Knowledge of basic principles of food preparation and safety regulations.
• Must be able to obtain food safety certification.
• Demonstrate basic math and counting skills.
• Strong communication skills both written and verbal.

Responsibilities

• Cook and prepare a variety of foods according to recipes and guidelines.
• Set up workstation with all needed ingredients and equipment.
• Prepare ingredients by measuring, weighing, chopping, trimming and peeling.
• Safely use a variety of utensils and operate ovens, stoves, slicers, mixers.
• Maintain food safety and sanitation; clean and store items properly.
• Deliver excellent guest service and maintain positive demeanor.

Skills

Food preparation

Knife skills

Safety compliance

Interpersonal communication

Education

Food safety certification

Job description

Aramark Corporation in New York is seeking a Cook to bring recipes to life, work with fresh ingredients, and explore different cuisines and cooking styles while following safety guidelines and production standards. You’ll have the chance to apply creativity in a fast-paced food service environment.

As part of the team you will set up stations, prepare ingredients, measure and trim items, operate ovens, stoves, slicers and mixers, and ensure proper storage and sanitation.