Creative Cook: Craft Flavorful Dishes & Master Techniques

Aramark Correctional Services

Georgetown (TX)

On-site

USD 32,000 - 52,000

Full time

5 days ago
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Job summary

Aramark is seeking a Cook to join its team in a role focused on preparing diverse foods according to recipes and production guidelines. You will set up workstations, measure ingredients, and handle a variety of cooking tasks while adhering to safety and sanitation standards.

The position emphasizes teamwork and guest-facing service in a fast-paced environment. Candidates should have prior cooking experience, knowledge of food safety regulations, and the ability to obtain a food safety

Qualifications

  • Experience as a cook or in a related role required.
  • Validated knowledge of basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
  • Must be able to acquire food safety certification.
  • Demonstrate basic math and counting skills.
  • Demonstrates interpersonal communication skills, both written and verbal.

Responsibilities

  • Cooks and prepare a variety of food according to production guidelines and standardized recipes.
  • Sets up workstation with all needed ingredients and equipment.
  • Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items.
  • Safely uses a variety of utensils including knives.
  • Operates equipment such as ovens, stoves, slicers, mixers, etc.

Skills

Cooking experience
Food safety
Math skills
Communication
Food handling

Job description

Aramark is seeking a Cook to join its team in a role focused on preparing diverse foods according to recipes and production guidelines. You will set up workstations, measure ingredients, and handle a variety of cooking tasks while adhering to safety and sanitation standards.

The position emphasizes teamwork and guest-facing service in a fast-paced environment. Candidates should have prior cooking experience, knowledge of food safety regulations, and the ability to obtain a food safety

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