Creative Cook/Chef

Red Pines Bar and Grill; Wisconsin; On-site; USD 32,000 - 52,000; Full time

Benefits offered by this job

Benefits

Job summary

Red Pines Bar and Grill in Wisconsin is seeking an experienced Full-time Line Cook/Creative Chef to join our team. You will thrive in a fast-paced kitchen, delivering scratch-made American and international fare with a focus on quality and consistency.

We value creativity, urgency, and teamwork, with day or evening shifts and optional breakfast cafe or food truck duties. Benefits available and opportunities to grow with the team.

Qualifications

• Experience in a fast-paced kitchen environment.
• Ability to create and adapt recipes with fresh ingredients.
• Willingness to work day or evening shifts.

Responsibilities

• Prepare and cook high-quality dishes with speed and accuracy.
• Collaborate with front of house to ensure guest satisfaction.
• Maintain cleanliness and food safety standards.

Job description

Job Description

Looking for an experienced Full-time Line Cook/Creative Chef to join our Red Pine's Team. Must have "sense of urgency" and ability to work in fast-paced environment. Day or Evening hours available - willing to work with your schedule. We welcome creativity and new ideas always! Breakfast Cafe and Food Truck Shifts an option to work as well. Pay based on experience shown - the more you learn, the more you are paid. Benefits available. Closed on Mondays & Tuesdays and major holidays but Cafe will be open. Voted #1 in several Best of La Crosse categories including #1 Restaurant Overall with beautiful view on Lake Onalaska. We have a strong kitchen staff and stay very busy. We have a great relationship between our front and back of the house. Everyone works together!

Company Description

We're a lakefront classy casual roadhouse with a welcoming, cabinlike atmosphere where American and International fare takes center stage. Our guests enjoy live music, outdoor dining, and a warm community vibe. We pride ourselves on delivering quality made-from-scratch meals (not freezer to fryer) in a unique setting that celebrates both good food and good times.

Company Description

We're a lakefront classy casual roadhouse with a welcoming, cabinlike atmosphere where American and International fare takes center stage. Our guests enjoy live music, outdoor dining, and a warm community vibe. We pride ourselves on delivering quality made-from-scratch meals (not freezer to fryer) in a unique setting that celebrates both good food and good times.