Creative Cake Decorator — Part-Time, Flexible Schedule

Meijer Inc.; Hamilton (OH); Hybrid; USD 17,000 - 21,000; Part time

Benefits offered by this job

Weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

Development programs for advancement

Job summary

Meijer Inc. is seeking an experienced Cake Decorator to prepare and decorate cakes for various occasions in a fast-paced bakery environment. You will manage cake orders, maintain decorating stations, and ensure freshness and presentation for customers throughout your shift.

Ideal candidates bring attention to detail, strong communication, creativity, and a friendly customer-focused approach. This part-time role offers scheduling flexibility and opportunities for growth within the bakery.

Qualifications

• Attention to detail is essential.
• Strong written communication skills are required.
• Customer service mindset when interacting with guests.
• Creativity in cake decorating and presentation.
• Organized and detail oriented to manage multiple orders.

Responsibilities

• Managing cake out-dates daily.
• Receiving and processing cake orders.
• Managing cake and icing inventory.
• Managing cake decorating station and preparing icing; following sanitation procedures.
• Maintaining positive relationships with customers, team members and leadership.
• Stocking and maintaining product displays according to quality standards.
• Potential to work in deli and bakery areas.

Skills

Attention to detail

Customer service

Written communication

Creativity

Detail oriented

Job description

Meijer Inc. is seeking an experienced Cake Decorator to prepare and decorate cakes for various occasions in a fast-paced bakery environment. You will manage cake orders, maintain decorating stations, and ensure freshness and presentation for customers throughout your shift.

Ideal candidates bring attention to detail, strong communication, creativity, and a friendly customer-focused approach. This part-time role offers scheduling flexibility and opportunities for growth within the bakery.