Craft Line Cook - Fast-Paced Kitchen, Flexible Hours

ADP, Inc.; Town of Plover (WI); On-site; USD 17,000 - 22,000; Full time

Job summary

Mikey’s in Portage County is seeking a Line Cook to prepare high-quality dishes according to our recipes and standards. You will set up stations, assist with prep, and maintain a clean, organized workspace in a fast-paced kitchen.

The role requires attention to detail, the ability to work under pressure, and a commitment to food safety and quality. Flexible hours including nights, weekends, and holidays may be required.

Qualifications

• Previous experience as a Line Cook or similar role is preferred.
• Basic knowledge of food preparation, cooking techniques, and kitchen safety.
• Ability to work in a fast-paced, high-pressure environment.
• Strong attention to detail and commitment to food quality.

Responsibilities

• Prepare and cook menu items according to recipes and guidelines.
• Set up and stock stations with supplies and ingredients.
• Maintain cleanliness and organization of the workstation.
• Assist in food prep, including chopping vegetables and preparing sauces.
• Operate kitchen equipment safely and efficiently.
• Monitor temperatures and cooking times to ensure proper preparation.
• Communicate effectively with kitchen staff to ensure smooth service.
• Follow health and safety guidelines and sanitation practices.
• Assist in receiving and storing food deliveries.

Skills

Line Cook Experience

Kitchen Safety

Food Preparation

Attention to Detail

Team Player

Job description

Mikey’s in Portage County is seeking a Line Cook to prepare high-quality dishes according to our recipes and standards. You will set up stations, assist with prep, and maintain a clean, organized workspace in a fast-paced kitchen.

The role requires attention to detail, the ability to work under pressure, and a commitment to food safety and quality. Flexible hours including nights, weekends, and holidays may be required.