Craft Cocktail Bartender – Tips, Growth & 401K

Four Corners; Chicago (IL); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Authentic, inclusive, & fun company文化

50% discount on food + beverage at all

Competitive pay

401K + company match

Development opportunities – 4C is grow

Medical & supplemental insurance

Employee events and volunteer opportun

And more!

Job summary

Four Corners in Chicago is seeking a talented and energetic bartender to join our growing team. You will provide quality service in a casual bar environment and help guests enjoy our diverse food and beverage offerings.

The role emphasizes craft cocktails, liquor knowledge, guest connection, and teamwork. Candidates should be able to work a variable schedule, including weekends, and thrive in a fast-paced setting while maintaining a friendly, professional demeanor.

Qualifications

• Minimum of 1-year experience as a bartender.
• Ability to work collaboratively in a fast-paced work environment.
• Ability to create memorable guest connection with our food and beverages.
• Gain mastery of all specialty cocktails and be enthusiastic about our offering.
• Ability to communicate clearly and professionally with fellow team members and management to provide exceptional guest service.
• Ability to work a variable schedule, including weekends.
• Good judgement skills and adaptive attitude.

Responsibilities

• Communicate effectively with customers and helping them with their food and beverage selection
• Liquor, beer and wine knowledge
• Craft cocktail knowledge
• Professional and enthusiastic attitude
• Execute server orders
• Ensure cleanliness of bar area, set up and stock bar for start of shift

Skills

Bartender experience

Craft cocktails

Guest service

Communication skills

Job description

Four Corners in Chicago is seeking a talented and energetic bartender to join our growing team. You will provide quality service in a casual bar environment and help guests enjoy our diverse food and beverage offerings.

The role emphasizes craft cocktails, liquor knowledge, guest connection, and teamwork. Candidates should be able to work a variable schedule, including weekends, and thrive in a fast-paced setting while maintaining a friendly, professional demeanor.