Craft Cocktail Bartender | Flexible Schedule & Growth

Vandelay Companies; Fort Worth (TX); On-site; USD 32,000 - 52,000; Full time

Benefits offered by this job

Medical benefits

Flexible schedule

Career growth

Dining discounts at Vandelay concepts

Family meals

Holiday closures for staff

Job summary

Hudson House, a Vandelay Companies concept in Fort Worth, TX, seeks a bartender to deliver warm, polished hospitality at the bar and in support of the dining room. You will craft cocktails and beverages with precision, maintain knowledge of wine, beer, and spirits, and guide guests with recommendations while upholding all service standards to ensure every visit is memorable.

A strong hospitality mindset, 21+ age, and the ability to work in a fast-paced environment are required; ongoing training

Qualifications

• Experience in a full-service upscale high-volume establishment preferred.
• Must be 21 years or older with strong hospitality focus.
• Knowledge of wine, beer, cocktails and beverage service basics.
• Commitment to completing quizzes on product knowledge.

Responsibilities

• Provide warm, attentive, and professional service at the bar and in support of the dining room.
• Craft cocktails and prepare beverages with precision and consistency.
• Maintain knowledge of the full beverage program including wine, spirits, cocktails, and beer.
• Engage guests with genuine recommendations and hospitality.
• Adhere to service steps, pacing, presentation, and order accuracy.
• Operate bar opening/closing procedures and keep bar clean and stocked.
• Collaborate with servers and hosts to ensure smooth operations.
• Uphold responsible alcohol service guidelines and guest safety.

Skills

Positive attitude

Detail-oriented

Team-oriented

Punctuality

Wine knowledge

Education

TABC Certification

State/Local alcohol service certification

Job description

Hudson House, a Vandelay Companies concept in Fort Worth, TX, seeks a bartender to deliver warm, polished hospitality at the bar and in support of the dining room. You will craft cocktails and beverages with precision, maintain knowledge of wine, beer, and spirits, and guide guests with recommendations while upholding all service standards to ensure every visit is memorable.

A strong hospitality mindset, 21+ age, and the ability to work in a fast-paced environment are required; ongoing training