Craft Cocktail Bartender — Elevate Guest Experiences

Soho House & Co.

Nashville (TN)

On-site

USD 42,000 - 65,000

Full time

14 days+

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Benefits offered by this job

Health care + 401K
Paid time off
Career development
Soho Impact program
Learning & Development
Cookhouse & House Tonic
Team events
Team meal

Job summary

Soho House & Co. Nashville is seeking a Bartender to prepare beverages, serve food, and deliver exceptional service that aligns with the Soho House brand. You will greet guests, learn preferences, upsell, and contribute to memorable experiences.

In a fast-paced, high-volume setting, you’ll maintain clean bar areas, collaborate with teammates, and promote the menu through knowledge of drinks and pairings, while ensuring guest satisfaction and brand integrity.

Qualifications

  • 2+ years of experience in a high-volume F&B operation.
  • Craft cocktail experience required; coffee drinks a plus.
  • Excellent communication and people skills; flexible schedule.
  • Tips certification is a plus; Micros experience advantageous.

Responsibilities

  • Follow steps of service and company guidelines for preparing cocktails, juices, coffee and drinks used at the bar.
  • Maintain a clean and organized bar area and collaborate with other bartenders to wash glassware and utensils; clean up after customers and work area.
  • Educate guests and members about beverage options learned through House Tonic trainings.
  • Discuss and describe daily specials and food pairing options to promote additional sales and create the best dining experience.
  • Collect payment on all sold items and operate a cash register; check IDs to verify age requirements for alcohol and tobacco.

Skills

High-volume F&B experience
Craft cocktail experience
Coffee drinks experience
Multitasking and fast service
Strong communication skills
Flexible schedule

Tools

Micros POS

Job description

Soho House & Co. Nashville is seeking a Bartender to prepare beverages, serve food, and deliver exceptional service that aligns with the Soho House brand. You will greet guests, learn preferences, upsell, and contribute to memorable experiences.

In a fast-paced, high-volume setting, you’ll maintain clean bar areas, collaborate with teammates, and promote the menu through knowledge of drinks and pairings, while ensuring guest satisfaction and brand integrity.

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