Craft Beer Runner & Guest Service Champion

Saint Arnold Brewing Company; Houston (TX); On-site; USD 17,000 - 22,000; Full time

Job summary

The Saint Arnold Brewing Company is seeking a friendly runner to represent the brand by delivering food and beverages to guests and ensuring accuracy and seating alignment with seat numbers. You will play a promotional role while providing attentive service in a brewery setting.

Responsibilities include greeting guests, maintaining quality standards, delivering orders, and following alcohol service laws and company policies. Teamwork and reliable start times are essential.

Qualifications

• TABC seller certification is required prior to start and maintained throughout tenure.
• Texas Food Handler’s Training required prior to start and maintained.
• Ability to be attentive to guest needs and maintain patience with guests and coworkers.

Responsibilities

• Being a promotional spokesman for Saint Arnold; this is a part of everybody’s job description.
• Be prepared to work at designated start time.
• Continually learn and understand the food and beer they will be delivering.
• Greet guests upon arrival and create a welcoming environment for all guest
• Verify that prepared food and beverage match the ticket and meet or exceed company quality standards
• Deliver food and beverage to guests according to their seat number
• Maintain a clean environment for our guests
• Accommodate all guest requests, if possible
• Opening and closing duties as required
• Know and follow all laws, rules, regulations and company policies regarding the serving of alcoholic beverages and proper food handling; this is a part of everybody’s job description.
• Work as a team with all coworkers
• All other duties as assigned

Skills

TABC seller certification

Texas Food Handler’s Training

Guest-service orientation

Team player

Age 18+

Job description

The Saint Arnold Brewing Company is seeking a friendly runner to represent the brand by delivering food and beverages to guests and ensuring accuracy and seating alignment with seat numbers. You will play a promotional role while providing attentive service in a brewery setting.

Responsibilities include greeting guests, maintaining quality standards, delivering orders, and following alcohol service laws and company policies. Teamwork and reliable start times are essential.