Craft Bartender — Wine & Spirits Expert with Benefits

Alta Via & Alta Via Pizzeria

Pittsburgh (Allegheny County)

On-site

USD 21,000 - 34,000

Full time

14 days+
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Benefits offered by this job

Employee Discount
Paid Time Off
Health Insurance
Holiday Closures
Free Shift Meal
401(k) Employer Match
Pet Insurance Discount

Job summary

Eleven Contemporary Kitchen in Pittsburgh’s Strip District is seeking a Bartender to craft and serve drinks to a first-class standard. You will guide guests through the menu, answer questions, and make recommendations while maintaining excellent service.

The role requires 21+, clear communication, exceptional customer service, knowledge of dining room procedures, basic math for money handling, and the ability to multitask at a fast-paced bar.

Qualifications

  • Must be at least 21 years old.
  • Able to communicate clearly and effectively with others.
  • Exceptional customer service skills.
  • Knowledge of dining room and service procedures and functions.
  • Basic math skills and the ability to handle money and operate a point-of-sale system.

Responsibilities

  • Bartenders craft and serve drinks consistent with the restaurant’s standards.
  • Bartenders guide guests through the menu, answer questions, and make recommendations.
  • Bartenders have excellent customer service skills, money management skills, and the ability to multitask.
  • Bartenders have creativity and have a knowledge of all wines, spirits, and beers is key to success in this position.

Skills

Communication
Customer service
Math skills
Money handling
Multitasking
Wine knowledge
Spirits knowledge
Beers knowledge

Tools

Point-of-Sale (POS)

Job description

Eleven Contemporary Kitchen in Pittsburgh’s Strip District is seeking a Bartender to craft and serve drinks to a first-class standard. You will guide guests through the menu, answer questions, and make recommendations while maintaining excellent service.

The role requires 21+, clear communication, exceptional customer service, knowledge of dining room procedures, basic math for money handling, and the ability to multitask at a fast-paced bar.

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