Craft Bartender & Guest Experience Specialist

HHM Hotels

Boston (MA)

On-site

USD 27,552 - 41,328

Full time

14 days+

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Benefits offered by this job

Competitive wages
Medical Insurance
Paid Time Off
401k matching
Daily Pay
Life Insurance
Wellness program
Education/Development
Referral bonus

Job summary

Plazahotelelpaso is seeking a skilled bartender to provide friendly service, prepare drinks and food orders, and maintain clean bar areas at a busy hotel location in Boston, MA. The role emphasizes guest satisfaction and adherence to safety standards, including ID checks and responsible service of alcohol.

The candidate should have prior bartending experience or equivalent training, with a preference for TIPS certification and a Food Sanitation certificate within 90 days of employment.

Qualifications

  • Previous bartending/mixologist experience required or equivalent training.
  • TIPS certification a plus.
  • Food Sanitation certificate a plus, required within 90 days of employment.

Responsibilities

  • Maintain clean and organized bar areas.
  • Slice and pit fruit for garnishing drinks.
  • Check IDs to verify age for alcohol purchases.
  • Prepare and serve drinks and/or food orders.
  • Take and serve orders at tables in bar/lounge when applicable.
  • Process guest checks and payments.
  • Follow standards for identifying and managing intoxicated guests.
  • Assist with beverage inventory and par levels.
  • Complete required side work before shift ends.
  • Aim to improve guest satisfaction scores.
  • Follow EarthView sustainability guidelines.

Skills

Bartending experience
TIPS certified
Food sanitation cert

Job description

Plazahotelelpaso is seeking a skilled bartender to provide friendly service, prepare drinks and food orders, and maintain clean bar areas at a busy hotel location in Boston, MA. The role emphasizes guest satisfaction and adherence to safety standards, including ID checks and responsible service of alcohol.

The candidate should have prior bartending experience or equivalent training, with a preference for TIPS certification and a Food Sanitation certificate within 90 days of employment.

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