Craft Bartender — Create Memorable Cocktails & Guest Moments

Columbia-Hospitality; Seattle (WA); On-site; USD 25,000 - 44,000; Full time

Benefits offered by this job

Free Parking

Get Paid Daily

Paid Time off & Holiday Pay

Medical, Dental, Vision, Disability, 1

401K

HSA/FSA Plans

Values Based Culture

Referral Bonus

Discounted Lodging, Dining, Spa, Golf,

Employee Assistance Program

Task Force Work Opportunities

Online Learning Platform to Help You G

Job summary

Copperleaf Restaurant at Cedarbrook Lodge in Seattle seeks a personable Bartender to craft cocktails and deliver memorable experiences. You will mix and serve drinks, operate bar equipment, and ensure compliance with liquor laws and cash handling procedures.

A State Food Handler’s License and Mixologist Permit are required; prior hospitality experience is preferred. Join a values-driven team focused on exceptional guest service.

Qualifications

• Minimum one year of related education, training or experience.
• Ability to mix and serve a wide variety of drinks.
• Knowledge of liquor laws and responsible service.

Responsibilities

• Prepare and serve a variety of cocktails and beverages.
• Maintain bar cleanliness and setup before service.
• Operate bar equipment and manage cash transactions.
• Uphold liquor laws and responsible serving guidelines.
• Provide attentive guest service and recommendations.

Skills

Mixology

Customer service

Cash handling

POS system

Education

State Food Handler’s License

State Mixologist Permit

Tools

POS System

Job description

Copperleaf Restaurant at Cedarbrook Lodge in Seattle seeks a personable Bartender to craft cocktails and deliver memorable experiences. You will mix and serve drinks, operate bar equipment, and ensure compliance with liquor laws and cash handling procedures.

A State Food Handler’s License and Mixologist Permit are required; prior hospitality experience is preferred. Join a values-driven team focused on exceptional guest service.