Counter Lead: Fast-Paced Service & Seasonal Craft

Nan's Kitchen; Andover (MA); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Employee discounts

Free food & snacks

Free uniforms

Health insurance

Opportunity for advancement

Training & development

Job summary

Nan's Kitchen in Andover, MA is seeking a Counter Lead to bridge the hype of our Fired Chicken with the craft of a seasonal scratch kitchen. We rotate menus every season, work with farmers, and stay true to real ingredients rather than frozen options.

You will help guests discover their new favorite dish, lead a fast-paced lunch rush, and represent a brand with a strong local following and values rooted in quality and community.

Qualifications

• You’re a People Person with an Edge: handle energy and rush-hour pressure without losing cool.
• You Actually Care About Food: excited by seasons and fresh produce.
• You’re a Finisher: curate experiences and ensure guests leave fans.

Responsibilities

• Expert Storytelling: break down seasonal menu for guests and help them find their new favorite dish.
• Quality Guard: ensure each Fired Chicken sammie meets tattoo-worthy standards before it hits the bag.
• High-Speed Coordination: manage a line that often wraps around the block with grace, speed, and humor.
• The Scratch Standard: maintain a pristine environment reflecting care put into the food.

Skills

People skills

Job description

Nan's Kitchen in Andover, MA is seeking a Counter Lead to bridge the hype of our Fired Chicken with the craft of a seasonal scratch kitchen. We rotate menus every season, work with farmers, and stay true to real ingredients rather than frozen options.

You will help guests discover their new favorite dish, lead a fast-paced lunch rush, and represent a brand with a strong local following and values rooted in quality and community.