Corrections Kitchen Supervisor: Food Service & Safety

Aramark Correctional Services; Arcadia (FL); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Great benefits

Job summary

Aramark is seeking a Food Service Worker to supervise inmates in a correctional kitchen, train staff, and coordinate meal production and sanitation according to production plans.

The role emphasizes leadership, safety, and adherence to Aramark recipes and regulatory guidelines, with a $17+ hourly wage and strong benefits. Background checks are required to work in a correctional facility.

Qualifications

• Must be 18 years or older.
• Minimum 1 year of food prep experience.
• Supervisory experience preferred.
• Experience interacting with inmates is a plus.
• Able to obtain food safety certification.
• Ability to work independently with limited supervision.
• Ability to follow safety procedures and policies.
• Must qualify for correctional facility security clearance.

Responsibilities

• Adhere to and maintain prep and production guidelines according to Aramark standards by reviewing and approving production and temperature logs.
• Supervise inmates in food preparation and tray assembly.
• Ensure timely, efficient meal service and all Aramark guidelines are being met.
• Participate in preparation and serving of meals.
• Print recipes and distribute them to staff.
• Direct inmates in use of Aramark recipes and train on cooking procedures.
• Ensure proper portions and dietary requirements are fulfilled.
• Obtain accurate daily population counts and review with staff.
• Adhere to security policies and ensure locked storage areas.
• Ensure kitchen tools and equipment are returned to designated areas.

Skills

Supervision

Inmate supervision

Independence

Safety awareness

Good judgment

Education

Food safety certification (or ability to obtain)

Job description

Aramark is seeking a Food Service Worker to supervise inmates in a correctional kitchen, train staff, and coordinate meal production and sanitation according to production plans.

The role emphasizes leadership, safety, and adherence to Aramark recipes and regulatory guidelines, with a $17+ hourly wage and strong benefits. Background checks are required to work in a correctional facility.