Corrections Food Service Supervisor – Lead & Train

Aramark

Middleton (MA)

On-site

USD 27,000 - 39,000

Full time

14 days+
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Benefits offered by this job

Medical insurance
Dental insurance
Vision insurance
401(k) retirement plan
Parental leave

Job summary

Aramark is seeking a Food Service Worker to supervise inmates during meal preparation and tray assembly, train workers, and coordinate tasks to keep operations efficient. You will enforce sanitation standards and safety regulations, and ensure adherence to production plans.

This role involves training teammates and maintaining quality in a correctional kitchen environment. Applicants should be at least 18, with preferred experience in food prep and supervisory roles, and the ability to obtain a

Qualifications

  • Minimum of one year of food prep or related work preferred.
  • Previous supervisory experience preferred.
  • Ability to obtain a food safety certification.
  • Must be at least 18 years old and able to work in a correctional environment.

Responsibilities

  • Adhere to production guidelines and review logs to ensure quality and safety.
  • Supervise inmates in food preparation and tray assembly.
  • Ensure timely meal service and compliance with Aramark guidelines.
  • Train staff on recipes and proper cooking procedures; ensure portions and dietary requirements.
  • Maintain inventory, order supplies, and assist with storage and postproduction tasks.
  • Follow HACCP policies and store/handle food according to standards.

Skills

Supervision
Food preparation
Training others
Inmate interaction

Job description

Aramark is seeking a Food Service Worker to supervise inmates during meal preparation and tray assembly, train workers, and coordinate tasks to keep operations efficient. You will enforce sanitation standards and safety regulations, and ensure adherence to production plans.

This role involves training teammates and maintaining quality in a correctional kitchen environment. Applicants should be at least 18, with preferred experience in food prep and supervisory roles, and the ability to obtain a

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