Correctional Kitchen Supervisor: Lead Meals & Service

Successfactors; Jonesboro (GA); On-site; USD 22,000 - 30,000; Full time

Benefits offered by this job

Medical insurance

Vision plan

Voluntary UNUM insurance

Discount program

Commuter benefits (Parking & Transit)

Employee Assistance Program

401k

Sick time

Holiday pay

Tuition reimbursement

Paid time off

Job summary

Summit is seeking an experienced Food Service Supervisor to oversee the correctional facility kitchen operations in Jonesboro, GA. You will directly supervise meal production and service, ensuring adherence to recipes and contractual obligations while maintaining high quality and safety standards.

The role requires supervising multiple staff, strong communication, and attention to detail, with a focus on delivering nutritious meals in a secure environment.

Qualifications

• Must have experience supervising multiple employees.
• Strong communication, interpersonal, and organizational skills.
• Excellent attention to detail and service knowledge.

Responsibilities

• Provide hands-on supervision for the preparation, cooking, and portioning of meals according to recipes and contractual obligations.
• Ensure all meals meet quality standards.

Skills

Supervising a team

Communication skills

Attention to detail

Education

Culinary arts degree or related field

Job description

Summit is seeking an experienced Food Service Supervisor to oversee the correctional facility kitchen operations in Jonesboro, GA. You will directly supervise meal production and service, ensuring adherence to recipes and contractual obligations while maintaining high quality and safety standards.

The role requires supervising multiple staff, strong communication, and attention to detail, with a focus on delivering nutritious meals in a secure environment.