Correctional Kitchen Shift Supervisor

State of Michigan; Muskegon (MI); On-site; USD 42,000 - 64,000; Full time

Job summary

The State of Michigan, at Earnest C. Brooks Correctional Facility, seeks a Food Services Shift Supervisor to direct and train staff and prisoner workers on a shift basis.

You will oversee the preparation and serving of three meals daily, including general population meals, religious meals, and therapeutic diets. Focus is on maintaining policy compliance, nutrition standards, safe food handling, sanitation, and coordination with custody staff to ensure security.

Qualifications

• High school diploma typically required.
• Four years of experience overseeing quantity cooking and food prep.
• Three years as Cook E6 or two years as Cook 7.
• Associate's or Bachelor's degree substitutions may meet experience requirement.

Responsibilities

• Direct supervision of staff and prisoner workers during a shift.
• Oversee preparation and serving of three meals daily, including special diets.
• Ensure adherence to policy directives, menus, procedures, nutrition, and sanitation standards.
• Coordinate with custody staff to ensure safety and security of the facility.

Skills

Staff supervision

Prisoner workforce training

Food service management

Safety compliance

Education

High school diploma

Associate degree in dietetics or related field

Bachelor's degree in dietetics or related field

Job description

The State of Michigan, at Earnest C. Brooks Correctional Facility, seeks a Food Services Shift Supervisor to direct and train staff and prisoner workers on a shift basis.

You will oversee the preparation and serving of three meals daily, including general population meals, religious meals, and therapeutic diets. Focus is on maintaining policy compliance, nutrition standards, safe food handling, sanitation, and coordination with custody staff to ensure security.