Food Services Shift Supervisor – Veteran-Friendly Facility

Michigan AG; Michigan; On-site; USD 22,000 - 28,000; Full time

Job summary

The Michigan Department of Corrections is seeking a Food Services Shift Supervisor to oversee daily food service operations at a correctional facility. You will direct subordinate staff and prisoner workers, manage meal preparation and service, and ensure adherence to policies, menus, nutrition standards, and safety guidelines.

The role requires directing three meals per day, coordinating with custody staff, and training inmate workers in quantity cooking.

Qualifications

• Requires high school diploma or higher.
• Experience supervising cooks and prisoner workers in quantity cooking.
• Knowledge of nutrition standards, sanitation, and safety standards.

Responsibilities

• Direct supervise cooks and supervise prisoner workers on shift.
• Oversee preparation and serving of three meals daily, including religious and therapeutic diets.
• Collaborate with custody staff to ensure safety and security of the facility.
• Train prisoner workers in quantity cooking and food service practices.
• Ensure compliance with policies, menus, procedures, and sanitation standards.

Skills

Staff supervision

Food safety

Policy compliance

Interpersonal skills

Education

High school diploma

Associate degree in dietetics/food service management

Bachelor's degree in dietetics/food services management

Job description

The Michigan Department of Corrections is seeking a Food Services Shift Supervisor to oversee daily food service operations at a correctional facility. You will direct subordinate staff and prisoner workers, manage meal preparation and service, and ensure adherence to policies, menus, nutrition standards, and safety guidelines.

The role requires directing three meals per day, coordinating with custody staff, and training inmate workers in quantity cooking.