Correctional Kitchen Cook – High-Volume, Scratch Cooking

Elior; Milaca (MN); On-site; USD 21,000 - 29,000; Full time

Benefits offered by this job

Medical (FT Employees)

Dental

Vision

401k

Paid Time Off

Tuition Reimbursement (FT Employees)

Holiday Pay (9 paid holidays)

Commuter Benefits (Parking and Transit

Job summary

Summit is seeking an experienced cook to join our correctional facility kitchen in Milaca, MN. You will work with a motivated team to prepare high-quality meals in a fast-paced environment, focusing on scratch cooking, portion control, and safe food handling.

The role emphasizes efficiency, accuracy, and guest inmate satisfaction within regulatory standards. You should bring at least one year of relevant cooking experience, strong culinary knowledge, and solid customer service skills to support

Qualifications

• At least one year of culinary experience in a high-volume establishment with scratch cooking focus.
• Working knowledge of proper culinary methods, techniques, and standards.
• Excellent attention to detail and ability to perform multiple tasks in a fast-paced environment.
• Ability to use kitchen equipment and tools and differentiate food items.

Responsibilities

• Quality and portion control
• Food preparation
• Creative food presentation
• Maintaining kitchen
• Ensuring food is stored properly
• Following safe food handling policies, procedures and recipes

Skills

Culinary experience

Culinary methods

Attention to detail

Multitasking

Customer service

Job description

Summit is seeking an experienced cook to join our correctional facility kitchen in Milaca, MN. You will work with a motivated team to prepare high-quality meals in a fast-paced environment, focusing on scratch cooking, portion control, and safe food handling.

The role emphasizes efficiency, accuracy, and guest inmate satisfaction within regulatory standards. You should bring at least one year of relevant cooking experience, strong culinary knowledge, and solid customer service skills to support