Correctional Kitchen Cook: High-Volume, Scratch Cooking

Summit; Hamilton (MT); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Medical (FT Employees)

Vision

Commuter Benefits (Parking and Transit

Sick Time

Holiday Pay

Job summary

Summit is seeking an experienced cook for our Hamilton, MT location (Ravalli Detention Center) in the Corrections division. You will work with a motivated kitchen team to prepare meals in a fast-paced environment, focusing on quality, portion control, and safe handling.

The role emphasizes scratch cooking, attention to detail, and customer service within a correctional facility setting. Onsite, full-time position with competitive benefits.

Qualifications

• At least one year of culinary experience in a high-volume, scratch-cook environment.
• Knowledge of proper culinary methods, techniques and standards.
• Excellent attention to detail and ability to multitask in a fast-paced environment.
• Ability to operate kitchen equipment and identify food items.
• Customer service experience is required.

Responsibilities

• Quality and portion control.
• Food preparation.
• Creative food presentation.
• Ensuring food is stored properly.
• Following safe food handling policies, procedures and recipes.

Skills

Culinary experience

Attention to detail

Multitasking

Customer service

Food safety

Tools

Kitchen equipment

Job description

Summit is seeking an experienced cook for our Hamilton, MT location (Ravalli Detention Center) in the Corrections division. You will work with a motivated kitchen team to prepare meals in a fast-paced environment, focusing on quality, portion control, and safe handling.

The role emphasizes scratch cooking, attention to detail, and customer service within a correctional facility setting. Onsite, full-time position with competitive benefits.