Correctional Kitchen Cook: High-Volume, Scratch Cooking

Elior Group; Bismarck (ND); On-site; USD 23,000 - 32,000; Full time

Benefits offered by this job

Medical (FT)

Vision

UNUM offering for Accident, CriticalIl

Discount Program

Commuter Benefits

EAP

401k

Sick Time

Holiday Pay

Tuition Reimbursement

Paid Time Off

Job summary

Summit, part of Elior North America, is seeking an experienced cook for its correctional facility kitchen in Bismarck, ND. You will join a motivated team to prepare high-quality meals in a fast-paced, high-volume setting at Burleigh County Detention Center.

The role emphasizes quality, portion control, proper storage, and safe food handling. Scratch cooking experience, attention to detail, and customer service are required; multiple benefits are offered.

Qualifications

• At least one year of culinary experience in a quality, high‑volume setting.
• Knowledge of proper culinary methods, techniques and standards.
• Attention to detail and ability to multitask in a fast-paced environment.
• Experience with scratch cooking and safe food handling practices.
• Customer service experience is required.

Responsibilities

• Quality and portion control.
• Food preparation.
• Creative food presentation.
• Ensuring food is stored properly.
• Following safe food handling policies, procedures and recipes.

Skills

Scratch cooking

High-volume cooking

Quality control

Portion control

Customer service

Job description

Summit, part of Elior North America, is seeking an experienced cook for its correctional facility kitchen in Bismarck, ND. You will join a motivated team to prepare high-quality meals in a fast-paced, high-volume setting at Burleigh County Detention Center.

The role emphasizes quality, portion control, proper storage, and safe food handling. Scratch cooking experience, attention to detail, and customer service are required; multiple benefits are offered.