Correctional Kitchen Cook — Fast-Paced, Onsite Role

Lancer Hospitality

Payette (ID)

On-site

USD 18,000 - 26,000

Part time

9 days ago
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Benefits offered by this job

Medical (FT Employees)
Vision
UNUM offering for Accident, Critical I
Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off

Job summary

Summit is seeking an experienced cook to join our corrections dining team at the Payette, ID location. You will work with a motivated kitchen staff in a fast-paced environment, preparing meals with emphasis on quality and consistency.

In this onsite, part-time role you will handle quality and portion control, food preparation, and creative presentation while following safety procedures. Prior high-volume, scratch cooking and customer service experience are required, with benefits supporting our

Qualifications

  • At least one year's prior culinary experience in a quality, high-volume establishment.
  • Working knowledge of proper culinary methods, techniques, and standards.
  • Excellent attention to detail and ability to perform multiple tasks in a fast-paced environment.
  • Ability to use kitchen equipment and identify food items.
  • Customer service experience is required.

Responsibilities

  • Quality and portion control
  • Food preparation
  • Creative food presentation
  • Ensuring food is stored properly
  • Following safe food handling policies, procedures and recipes

Skills

Culinary experience
Scratch cooking
Attention to detail
Multi-tasking
Customer service

Job description

Summit is seeking an experienced cook to join our corrections dining team at the Payette, ID location. You will work with a motivated kitchen staff in a fast-paced environment, preparing meals with emphasis on quality and consistency.

In this onsite, part-time role you will handle quality and portion control, food preparation, and creative presentation while following safety procedures. Prior high-volume, scratch cooking and customer service experience are required, with benefits supporting our

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