Correctional Kitchen Chef: High-Volume Scratch Cooking

Summit; Albuquerque (NM); On-site; USD 23,000 - 32,000; Full time

Benefits offered by this job

Medical benefits

Vision benefits

UNUM insurance

Discount program

Commuter benefits

EAP

401k

Sick leave

Holiday pay

Tuition reimbursement

Paid time off

Job summary

Summit in Albuquerque, NM seeks an experienced cook to join a fast-paced kitchen team within the correctional division. You will prepare meals, ensure portion control, and contribute to high-quality presentations for inmates.

The role emphasizes careful food handling, accurate storage, and adherence to recipes and safety policies, with opportunities for personal growth in a results-driven environment.

Qualifications

• Must have at least one year of culinary experience in a high-volume setting.
• Knowledge of proper culinary methods, techniques and standards.
• Excellent attention to detail and ability to multitask in a fast-paced environment.
• Ability to operate kitchen equipment and identify food items.
• Customer service experience is required.

Responsibilities

• Quality and portion control in meal preparation.
• Food preparation and creative presentation.
• Ensure proper storage of foods and ingredients.
• Follow recipes and food safety policies.

Skills

Culinary experience

Attention to detail

Multitasking

Kitchen equipment use

Customer service

Job description

Summit in Albuquerque, NM seeks an experienced cook to join a fast-paced kitchen team within the correctional division. You will prepare meals, ensure portion control, and contribute to high-quality presentations for inmates.

The role emphasizes careful food handling, accurate storage, and adherence to recipes and safety policies, with opportunities for personal growth in a results-driven environment.