Correctional Kitchen Chef: Fast-Paced & High-Volume

Elior; Valley City (ND); On-site; USD 23,000 - 32,000; Full time

Benefits offered by this job

Medical (FT Employees)

Dental

Vision

Tuition Reimbursement (FT Employees)

Paid Time Off

401k

Sick Time

Holiday Pay

Commuter Benefits

EAP

Job summary

Summit is seeking an experienced cook to join the Valley City, ND correctional kitchen. You will work with a motivated team in a fast-paced environment, focusing on quality and high-volume production of meals for inmates.

Responsibilities include portion control, food prep, presentation, proper storage, and adherence to safety and recipes. Must-have at least one year of scratch-cooking experience, strong culinary knowledge, attention to detail, and customer service.

Qualifications

• At least one year's prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking.
• Working knowledge of proper culinary methods, techniques, and standards.
• Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
• Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
• Customer service experience is required.
• Nice-to-have: Food handlers' certification.

Responsibilities

• Quality and portion control
• Food preparation
• Creative food presentation
• Maintaining kitchen
• Ensuring food is stored properly
• Following safe food handling policies, procedures and recipes

Skills

Culinary experience

Attention to detail

Multi-tasking

Customer service

Job description

Summit is seeking an experienced cook to join the Valley City, ND correctional kitchen. You will work with a motivated team in a fast-paced environment, focusing on quality and high-volume production of meals for inmates.

Responsibilities include portion control, food prep, presentation, proper storage, and adherence to safety and recipes. Must-have at least one year of scratch-cooking experience, strong culinary knowledge, attention to detail, and customer service.