Cooks Wanted for Growing Restaurant

Dal Fuoco LLC; Cleveland (OH); On-site; USD 28,000 - 42,000; Full time

Benefits offered by this job

401(k)

Employee discounts

Health insurance

Dental insurance

Opportunity for advancement

Job summary

Dal Fuoco LLC in Cleveland, OH is seeking cooks to join our growing restaurant team. If you love crafting delicious food in a fast-paced kitchen and want to grow your culinary career, we want to hear from you.

Join a team that values bold flavors and guest experience. We offer opportunities for advancement and a supportive work culture; call 216-550-4124 to learn more about this role.

Qualifications

• Ability to work in a fast-paced, high-volume restaurant environment.
• Basic cooking techniques.
• Familiarity with food safety regulations and proper sanitation.
• Reliable, punctual, and a strong team player.
• Ability to stand for extended periods and lift up to 50 lbs.
• Flexible availability including evenings, weekends, and holidays.

Responsibilities

• Prepare and cook menu items according to recipes and standards
• Maintain a clean, organized, and safe workstation
• Assist with food prep, including chopping, portioning, and mise en place
• Collaborate with kitchen team to ensure timely service
• Monitor storage, freshness, and labeling to minimize waste
• Follow HACCP food safety and sanitation guidelines
• Adapt to line cooking across grill, sauté, fry, or prep stations

Skills

Basic cooking techniques

Food safety knowledge

Reliable and punctual

Team player

Stamina / physically fit

Adaptability

Job description

Benefits:

• 401(k)


• Employee discounts


• Health insurance


• Dental insurance


• Opportunity for advancement

About the Role:

Dal Fuoco LLC is Cooks to join our growing restaurant team in Cleveland, OH! If you love crafting delicious food in a fast-paced kitchen environment and want to be part of something exciting, we want to hear from you. This is a fantastic opportunity to grow your culinary career with a restaurant that's on the rise. Feel free to call us at 216-550-4124

Responsibilities:

• Prepare and cook menu items according to recipes and quality standards


• Maintain a clean, organized, and safe workstation throughout each shift


• Assist with food prep, including chopping, portioning, and mise en place


• Collaborate with kitchen team to ensure smooth, timely service during peak hours


• Monitor food storage, freshness, and proper labeling to minimize waste


• Follow all food safety and sanitation guidelines (HACCP standards)


• Adapt to line cooking demands across grill, sauté, fry, or prep stations as needed

Requirements:

• Ability to work in a fast-paced, high-volume restaurant environment


• Basic cooking techniques


• Familiarity with food safety regulations and proper sanitation practices


• Reliable, punctual, and a strong team player


• Ability to stand for extended periods and lift up to 50 lbs


• Flexible availability including evenings, weekends, and holidays

About Us:

Dal Fuoco LLC is a growing restaurant in Cleveland, OH with a passion for bold flavors and an exceptional dining experience. Our team is dedicated to creating food and an atmosphere that keeps guests coming back time and time again. We believe in investing in our people — join us and grow alongside a team that truly loves what they do.