Cooks / Cashiers

P. Terry's Burger Stand; Bastrop (TX); On-site; USD 20,664 - 27,552; Full time

Benefits offered by this job

401(k)

Dental insurance

Flexible schedule

Opportunity for advancement

Paid time off

Training & development

Vision insurance

Job summary

P. Terry's Burger Stand in Bastrop, Texas is hiring full-time crew members. The job offers a starting wage of $15.00 per hour plus experience-based increases, with an average schedule around 30 hours per week.

Responsibilities include greeting guests, taking orders with a friendly demeanor, operating the POS system, and working as part of a team. Candidates should have a food handler’s permit and be able to lift up to 40 pounds and stand for long periods.

Qualifications

• Must be able to multitask.
• Must have a food handler’s permit.
• Be able to lift 40 pounds.
• Must be able to stand for several hours and walk for long periods.

Responsibilities

• A friendly smile.
• Ability to serve our guests needs with a high sense of urgency.
• Enjoy working as part of a team.
• Must have a food handler’s permit.
• Previous experience with a POS system is a plus.
• Open to varied work schedules and hours depending on restaurant’s needs.
• Must be able to lift, push, pull, or carry heavy objects up to 40 pounds.
• Must be able to stand for several hours and walk for long periods of time.
• Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels.

Skills

Multitask

Friendly demeanor

Customer service

Team player

Lifting 40 pounds

Tools

POS system

Job description

Benefits

• 401(k)
• Dental insurance
• Flexible schedule
• Opportunity for advancement
• Paid time off
• Training & development
• Vision insurance
• We pay Full-Time Crew Members $15.00+ based on experience*** Full time employment is an average of 30 hours a week. We are looking for people with positive engaging personalities that smile through a head set, speak clearly and show genuine care for the guest experience.

Cashier/Order Taker Responsibilities include but not limited to

• A friendly smile
• Ability to serve our guests needs with a high sense of urgency
• Enjoy working as part of a team
• Must have a food handler’s permit
• Previous experience working with a Point of Sale (POS) system is a plus, but not required.
• Open to varied work schedules and hours depending on restaurant’s needs
• Must be able to use to lift, push, pull, or carry heavy objects up to 40 pounds
• Must be able to stand for several hours and walk for long periods of time
• Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels

Cook Responsibilities / But not limited to

• Ability to serve our guests needs with a high sense of urgency
• Enjoy working as part of a team
• Must have a food handler’s permit
• Open to varied work schedules and hours depending on restaurant’s needs
• Must be able to use to lift, push, pull, or carry heavy objects up to 40 pounds
• Must be able to stand for several hours and walk for long periods of time
• Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels

Qualifications

• Must be able to multitask
• Must have a food handler’s permit
• Be able to lift 40 pounds
• Have a "yes" to the guest and each other mentality
• Need to have stamina to maintain good energy over the shift

Everything we do is rooted in respect for our employees. P. Terry's believes that the crewmembers are the backbone and foundation of our success. With that in mind we made the industry leading decision to pay our full-time crew members a $15.00 minimum wage after their first 90 days of full-time employment.

Community Involvement

Our reputation for giving does not stop with our employees; P. Terry's has given more than $1 million dollars back to local charities since its inception in 2005.