Cooks

Baltimore Country Club; United States; On-site; USD 21,000 - 34,000; Full time

Benefits offered by this job

Full benefits package including health

Free staff meals

Employee discounts

Free golf on Mondays

Gym membership reimbursement

Job summary

Baltimore Country Club is seeking passionate and hardworking cooks to join our Culinary Team. Whether you’re experienced on the line, grill, pantry, or prep, you’ll play a key role in creating flavorful, high-quality dishes that our members look forward to every day.

Responsibilities include preparing items for lunch and dinner, following recipes with accuracy, maintaining a clean workstation, and supporting a team-focused kitchen. Benefits include comprehensive coverage and staff perks.

Qualifications

• Culinary experience in a fast-paced kitchen.
• Experience in fine dining, buffets, grill stations, or display cooking preferred.
• Strong work ethic, communication skills, and attention to detail.
• Able to thrive in a fast-paced, team-driven kitchen.

Responsibilities

• Prepare menu items for lunch, dinner, holiday events, and special events.
• Follow recipes and ensure accuracy, consistency, and timely execution.
• Maintain a clean and organized workstation and uphold safe food-handling practices.
• Work carving stations, buffet lines, and service displays as needed.
• Support a strong, team-focused kitchen environment.

Skills

Culinary experience

Fast-paced environment

Team-focused

Attention to detail

Job description

Baltimore Country Club is looking for passionate and hardworking Cooks to join our Culinary Team. Whether you're experienced on the line, grill, pantry, or prep, you'll play a key role in creating flavorful, high-quality dishes that our members look forward to every day.

TASKS:

• Prepare menu items for lunch, dinner, holiday events, and special events
• Follow recipes and ensure accuracy, consistency, and timely execution
• Maintain a clean and organized workstation and uphold safe food-handling practices
• Work carving stations, buffet lines, and service displays as needed
• Support a strong, team-focused kitchen environment

REQUIREMENTS

• Culinary experience in a fast-paced kitchen
• Experience in fine dining, buffets, grill stations, or display cooking preferred
• Strong work ethic, communication skills, and attention to detail
• Able to thrive in a fast-paced, team-driven kitchen

COMPENSATION & PERKS

• Competitive pay based on experience
• Full benefits package including medical, dental, vision, STD/LTD, and 401(k) with generous match
• Free staff meals
• Employee discount program
• Free golf on Mondays
• Gym membership reimbursement

Founded in 1898, Baltimore Country Club is one of the top 50 clubs in the nation and a five-time Best Place to Work winner. We value great people, great food, and doing what's right.

Equal Opportunity Employer