Cooks

Baltimore Country Club; Lutherville (MD); On-site; USD 42,000 - 56,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

STD/LTD

401(k) with match

Free staff meals

Employee discount program

Free golf on Mondays

Gym membership reimbursement

Job summary

Baltimore Country Club is seeking capable Cooks to join our Culinary Team. Whether you have line, grill, pantry, or prep experience, you’ll help craft flavorful, high-quality dishes for our members. You will prep for lunch, dinner, events, and displays, while following recipes with accuracy and timeliness.

Join a fast-paced, team-driven kitchen that values strong work ethic and attention to detail. Benefits include comprehensive medical/dental/vision, retirement plan, staff meals, and other

Qualifications

• Culinary experience in a fast-paced kitchen.
• Experience in fine dining, buffets, grill stations, or display cooking preferred.
• Strong work ethic, communication skills, and attention to detail.
• Able to thrive in a fast-paced, team-driven kitchen.

Responsibilities

• Prepare menu items for lunch, dinner, holiday events, and special events
• Follow recipes and ensure accuracy, consistency, and timely execution
• Maintain a clean and organized workstation and uphold safe food-handling practices
• Work carving stations, buffet lines, and service displays as needed
• Support a strong, team-focused kitchen environment

Skills

Culinary experience

Fine dining

Buffets & display cooking

Teamwork

Job description

Baltimore Country Club is looking for passionate and hardworking Cooks to join our Culinary Team. Whether you're experienced on the line, grill, pantry, or prep, you'll play a key role in creating flavorful, high-quality dishes that our members look forward to every day.

TASKS:

• Prepare menu items for lunch, dinner, holiday events, and special events
• Follow recipes and ensure accuracy, consistency, and timely execution
• Maintain a clean and organized workstation and uphold safe food-handling practices
• Work carving stations, buffet lines, and service displays as needed
• Support a strong, team-focused kitchen environment

REQUIREMENTS

• Culinary experience in a fast-paced kitchen
• Experience in fine dining, buffets, grill stations, or display cooking preferred
• Strong work ethic, communication skills, and attention to detail
• Able to thrive in a fast-paced, team-driven kitchen

COMPENSATION & PERKS

• Competitive pay based on experience
• Full benefits package including medical, dental, vision, STD/LTD, and 401(k) with generous match
• Free staff meals
• Employee discount program
• Free golf on Mondays
• Gym membership reimbursement

Founded in 1898, Baltimore Country Club is one of the top 50 clubs in the nation and a five-time Best Place to Work winner. We value great people, great food, and doing what's right.

Equal Opportunity Employer