Cook - TE

UWMSN University of Wisconsin Madison; United States; On-site; USD 19,000 - 28,000; Part time

Job summary

The University of Wisconsin–Madison is seeking a temporary cook for the Wisconsin Union- Union South-Grab and Go- Production Kitchen. This role focuses on food preparation and safety, delivering quality servings while supporting campus dining operations.

Responsibilities include cooking to order, complying with safety standards, guiding student workers, greeting customers, and keeping equipment and areas clean. Schedule is Wed–Sat 6am–11am with end date May 30, 2026.

Qualifications

• Experience in preparing food in restaurant or production kitchen.
• Experience preparing food and related tasks according to quality and safety Standards.
• Education: High School Diploma - Preferred

Responsibilities

• Performs cook to order and specialty foods.
• Adheres to federal, state, campus, and local food safety regulations, policies, and procedures.
• Trains and guides student workers.
• Greets customers and provides information regarding food preparation.
• Cleans, inspects, and maintains kitchen equipment and work areas.

Skills

Food preparation

Food safety knowledge

Customer service

Trains student workers

Education

High School Diploma - Preferred

Job description

Current Employees: If you are currently employed at any of the Universities of Wisconsin, log in to Workday to apply through the internal application process.

Job Category: University Staff Employment Type: Temporary (Fixed Term) Job Profile: Cook

Job Summary: Prepares food and completes related tasks according to quality and safety standards to ensure customer satisfaction and achieve departmental food service goals.

Schedule: Wednesday - Saturday 6am -11am

This is a temporary position scheduled to go thru 5-30-2026

Key Job Responsibilities

• Performs routine and non-routine food preparation activities including cook to order and specialty foods
• Adheres to federal, state, campus, and local food safety regulations, policies, and procedures
• Trains and guides student workers
• Greets customers, answers questions, and provides information regarding food preparation and associated activities
• Cleans, inspects, and maintains kitchen equipment and work areas

Department: UW Madison- Wisconsin Union- Union South-Grab and Go- Production Kitchen

Compensation: $17.00 per hour *Differential Weekend pay for work performed on Saturday and Sunday $.80 per hours is added. *Differential night pay, for work performed between 6pm-6am an addition $2.50 per hour added.

Required Qualifications

Preferred Qualifications:

• Experience in preparing food in restaurant or production kitchen
• Experience preparing food and related tasks according to quality and safety Standards.
• Education: High School Diploma - Preferred

Institutional Statement on Diversity

Diversity is a source of strength, creativity, and innovation for UW-Madison. We value the contributions of each person and respect the profound ways their identity, culture, background, experience, status, abilities, and opinion enrich the university community. We commit ourselves to the pursuit of excellence in teaching, research, outreach, and diversity as inextricably linked goals. The University of Wisconsin-Madison fulfills its public mission by creating a welcoming and inclusive community for people from every background - people who as students, faculty, and staff serve Wisconsin and the world. The University of Wisconsin-Madison is an Equal Opportunity Employer. Qualified applicants will receive consideration for employment without regard to, including but not limited to, race, color, religion, sex, sexual orientation, national origin, age, pregnancy, disability, or status as a protected veteran and other bases as defined by federal regulations and UW System policies. We promote excellence by acknowledging skills and expertise from all backgrounds and encourage all qualified individuals to apply. For more information regarding applicant and employee rights and to view federal and state required postings, visit the Human Resources Workplace Poster website. To request a disability or pregnancy-related accommodation for any step in the hiring process (e.g., application, interview, pre-employment testing, etc.), please contact the Divisional Disability Representative (DDR) in the division you are applying to. Please make your request as soon as possible to help the university respond most effectively to you. Employment may require a criminal background check. It may also require your references to answer questions regarding misconduct, including sexual violence and sexual harassment. The University of Wisconsin System will not reveal the identities of applicants who request confidentiality in writing, except that the identity of the successful candidate will be released. See Wis. Stat. sec. 19.36(7). The Annual Security and Fire Safety Report contains current campus safety and disciplinary policies, crime statistics for the previous 3 calendar years, and on-campus student housing fire safety policies and fire statistics for the previous 3 calendar years. UW-Madison will provide a paper copy upon request; please contact the University of Wisconsin Police Department.

Work with purpose, make an impact, and grow your career. The University of Wisconsin–Madison is committed to equity, inclusion and employee well-being as we proudly work to improve the lives of people in Wisconsin and beyond. UW–Madison offers a wide range of professions that cover various interests and skill levels. We employ everything from accountants to arborists, chefs to custodians, editors to electricians, graphic designers to groundskeepers, HR associates to HVAC technicians, librarians to locksmiths, mechanics to medical assistants, painters to police officers, web designers to welders, and absolutely everything in between! No matter what you are looking for professionally, chances are you will not only find it but will thrive at it while working at the University of Wisconsin–Madison.