Cook - Robbinsdale - FT - Days

Good Samaritan Society

Robbinsdale (MN)

On-site

USD 28,000 - 32,000

Full time

5 days ago
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Benefits offered by this job

Health insurance
Dental insurance
Vision insurance
401(k) retirement plan
Paid time off

Job summary

Good Samaritan Society in Robbinsdale, MN is seeking a full-time cook to prepare, assemble and serve meals for patients, residents and staff. You will follow menus, dietary guidelines and HACCP standards, ensuring safe, quality food, proper labeling and sanitation across all areas of the kitchen.

The role requires basic math, reading and following directions, with on-the-job training provided and Serv Safe possibly required depending on location.

Qualifications

  • High school diploma or equivalent preferred.
  • Ability to read, write and follow oral and written directions; basic math.
  • Six months of applicable experience preferred.
  • On-the-job training will be provided; Serv Safe may be required depending on location.

Responsibilities

  • Prepare, assemble, cook and portion food for patients, residents, staff and visitors.
  • Follow menus and dietary guidelines and HACCP guidelines to ensure safety.
  • Maintain sanitation and proper labeling and storage of food and equipment.
  • Operate kitchen equipment safely and communicate effectively with teammates.

Skills

Food safety
Reading & following directions
Basic math

Education

High school diploma or equivalent

Tools

Serv Safe certification

Job description

Careers With Purpose
Join our not-for-profit organization that has provided over 100 years of housing and services to seniors with a commitment to quality care and service in a Christian environment.

Facility: GSS MN Robbinsdale
Location: Robbinsdale, MN
Address: 3815 W Broadway, Robbinsdale, MN 55422, USA
Shift: 8 Hours - Day Shifts
Job Schedule: Full time
Weekly Hours: 40.00
Salary Range: $18.13 - $22.33

Department Details

Join us at the Good Samaritan Society - Specialty Care Community, a 96-bed facility, provides rehabilitation therapy in both our young adult and geriatric communities following a hospitalization or serious illness. Our 3 floors are separated into 2 self-contained wings each that house 16 residents all with private rooms that include wheelchair/lift accessible shower and toilet, dining area, and nurses station.

What You’ll Experience:

Professional Growth: Access to continuing education, leadership development, and advancement opportunities within one of the nation's leading rural health systems.

Supportive Culture: You’ll be supported by engaged leadership and a team that truly feels like family.

Mission-Driven Work: Make a real difference in the lives of residents, patients and families—every single day.

We are centrally located on a main bus route in downtown Robbinsdale.

Student loan repayment and scholarship options available.

Access to Daily earnings available.

AHCA Silver - Achievement in Quality Award winner

Please take a moment to view this video about our facility:

https://www.youtube.com/watch?v=9VPbQdcPhx8

Job Summary

Prepares, assemble baked goods, cooks, seasons and portions food for patients/residents, staff, and visitors of the designated facility, preparing and serving food within guidelines of menu and dietary requirements. Adheres to food quality standards of appearance, taste, temperature and sanitation. Performs washing and cleaning duties to insure sanitation and cleanliness in cooking and serving areas. Maintains labeling and storage of food, equipment, and machinery. Prepares and provides the highest quality and safest food possible to patients/residents, co-workers, team members and guests.

Works with many internal customers, requiring above average communication as well as excellent team work skills.

Displays ability to cook, function and thrive in a dynamic and changing culinary environment. Follows standardized recipes and Hazardous Analysis and Critical Control Point (HACCP) guidelines to prepare, store and use food and food products. Documents HACCP steps, temperatures and outcomes to assure the safest food possible while following production sheets for daily and weekly menus. Operates equipment such as, but not limited to, mixers, slicers, kettles, combination ovens, food grinders, food processors, ovens, stovetops, induction burners, grills, deep fat fryers, knives, dishwashers, garbage disposals, refrigerators and freezers.

Possesses ability to work independently when necessary. Possesses an understanding of food safety and sanitation processes. Exhibits understanding of basic math to appropriately measure alongside displaying proficiency in reading and understanding recipes. Demonstrates ability to be on feet for the majority of the day and walk far distances throughout the hospital.

Qualifications

High school diploma or equivalent preferred.

Possesses ability to read, write and follow oral and written directions. Ability to perform basic math. Minimum of six months of applicable experience preferred. On-the-job training will be provided.

Depending upon location of hire, Serv Safe may be required to obtain within a designated time frame. Additional endorsements to Serv Safe may be required depending upon location. Fulfill annual continuing education requirements of the department and facility including departmental meetings, safety education and mandatory in‑services.

Basic Life Support (BLS) may be required depending upon location requirements.

Benefits

Good Samaritan offers an attractive benefits package for qualifying full‑time and part‑time employees. Depending on eligibility, a variety of benefits include health insurance, dental insurance, vision insurance, life insurance, a 401(k) retirement plan, work/life balance benefits, and a generous time off package to maintain a healthy home‑work balance. For more information about Total Rewards, visit https://sanfordcareers.com/benefits .

Good Samaritan is an EEO/AA Employer M/F/Disability/Vet. If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1-877-673-0854 or send an email to talent@sanfordhealth.org.

Good Samaritan has a Drug Free Workplace Policy. An accepted offer will require a drug screen and pre‑employment background screening as a condition of employment.

Req Number: R-0274333
Job Function: Facilities and General Services
Featured: No

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