Cook - Quality Food, Batch Cooking, Team Growth

Eat'n Park Hospitality Group; Latrobe (Westmoreland County); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

401(k)

Paid Time Off

Smile Universe training

Job summary

Eat'n Park Hospitality Group is seeking a cook to join our Parkhurst Dining team. We are a values-driven company with a rich legacy and a focus on creating smiles for guests, team members, and the community.

As a cook, you will prepare food according to Parkhurst recipes, enforce batch cooking, and ensure quality and presentation throughout the service. We offer health benefits, growth opportunities, and a welcoming, fun work environment.

Qualifications

• Standing and/or walking for full shift
• Occasionally lifting up to 40 lbs

Responsibilities

• Prepare food according to Parkhurst recipes and enforce the "batch" cooking method.
• Ensure the quality of the food produced and maintain the quality and quantity of food throughout the service period, utilizing production sheets.
• Ensure proper line presentation: proper pans are used, pans are garnished, proper utensils are used according to recipe specifications, and food products are maintained at the proper serving temperatures as specified by recipes or management.
• Maintain open lines of communication with other associates, e.g., line servers, concerning specific information about food items on a daily basis.
• Complete daily production sheets.

Skills

Standing/walking

Lifting up to 40 lbs

Job description

Eat'n Park Hospitality Group is seeking a cook to join our Parkhurst Dining team. We are a values-driven company with a rich legacy and a focus on creating smiles for guests, team members, and the community.

As a cook, you will prepare food according to Parkhurst recipes, enforce batch cooking, and ensure quality and presentation throughout the service. We offer health benefits, growth opportunities, and a welcoming, fun work environment.