Cook- Per-Diem

The Northbridge Companies; Westbrook (ME); In loco; USD 38.000 - 54.000; Tempo pieno

Vantaggi offerti da questo lavoro

Competitive compensation

Flexible scheduling

Paid holidays and vacations

401(k) with company match

Descrizione del lavoro

The Northbridge Companies is seeking a dedicated cook for a senior living community in Westbrook, ME. This role leverages restaurant experience to deliver meals with a consistent schedule, strong benefits, and a path to build a life around your work.

You will work with our Culinary Director to ensure dishes are prepared, served, and cleared efficiently, while maintaining a welcoming dining atmosphere for residents.

Competenze

• Experience in restaurant or with customers is welcomed; training will be provided.
• Willing to adapt to changing roles as needed.
• Maintain a positive attitude during busy periods.
• Be patient and attentive to residents' requests and concerns.

Mansioni

• Prep food as directed by the Culinary Director.
• Speak with residents to share the daily menu and ensure satisfaction.
• Serve dishes to residents in a courteous manner.
• Assist in cleaning pots, pans and keeping the kitchen tidy.
• Keep kitchen and dining areas clean and follow food safety rules.
• Assist Chef with cooking during meal service.

Conoscenze

Restaurant experience

Flexibility

Customer service

Food safety

Descrizione del lavoro

Still Love Cooking? Maybe It’s the Restaurant Life You’re Over.

If you’re a cook who still loves food but is ready for a change of pace, this could be it. Use your creativity and restaurant experience in a kitchen where the schedule is more predictable, the benefits are stronger, and you can actually build a life around your work.

Where Talent Meets Heartfelt Hospitality

Why Join Our Culinary Family:

We care about our team and offer lots of benefits for your growth and happiness.

• Competitive Compensation: Get paid well for your skills and hard work.
• Flexible Scheduling: Have a flexible schedule that fits your life.
• Time Off: Take breaks with paid holidays, vacation, and personal days.
• Health and Wellness: Stay healthy with good insurance for you and your family.
• Financial Security: Plan for the future with a 401(k) and company match.
• Invested in You: ongoing training and growth opportunities.

Job Summary

Your job as a cook is an all-hands type of role. You’ll rove the dining room and kitchen, ensuring any area that needs assistance is helped. Working closely with our Culinary Director, you'll help make sure dishes are made, served, and cleaned up.

Responsibilities:

• Prep food as needed per the Culinary Director.
• Talk to residents in a friendly way, share the daily menu, and make sure they're happy.
• Serve dishes to our residents in a kind manner.
• Assist in cleaning pots, pans, and keeping the kitchen area spick and span.
• Keep the kitchen and dining room clean and follow rules to keep the food safe.
• Assist Chef with cooking at meal service.

Qualifications:

• It’s cool if you’ve worked in a restaurant or with customers before, but we’ll teach you if you’re excited to learn.
• Be open to changing roles on the fly.
• Stay positive, especially when it’s busy, to keep things happy.
• Be patient and understanding when customers have requests or concerns.
• Notice when things need to be clean, helping keep the dining area tidy and safe.

Our Culinary team does more than serve meals; we create memories and build connections. Join us and help redefine the culinary experience in Senior Living.

Criminal Background Screening is required.

Live Well, Love Life