Cook (Part-Time)

Caring Places Management; Port Townsend (WA); On-site; USD 28,000 - 32,000; Part time

Benefits offered by this job

Telehealth/Telemedicine

Health Insurance

Dental & Vision Insurance

Health Savings Account

401K Plan (w/ employer matching)

Generous Paid Time Off Accrual

Exceptional Culture and Work Enviro n

Wage is $20-$23, DOE & Certifications

Job summary

Caring Places Management is seeking a Part-Time Cook for San Juan Villa in Port Townsend, WA. This role focuses on preparing meals for seniors in a memory care setting, ensuring proper nutrition and a homelike dining experience.

The position offers a wage of $20-$23 per hour DOE and requires a current food handler's license, a high school diploma or equivalent, and the ability to meet background and physical requirements.

Qualifications

• Must have current food handler's license
• High school degree or equivalent required
• Must pass a criminal background check
• Previous experience as a busboy, washer, waiter, cook, or relevant work experience preferred
• Physically able to stand, bend and lift up to 25 pounds during shift

Skills

Food handling

Education

High school diploma or equivalent

Job description

Description

Cook Needed!

• Part-Time
• Wage is $20-$23, DOE
• See below for more information!

At Caring Places Management, we have been passionate about providing exceptional care for seniors throughout the Pacific Northwest since we opened our first community in 1991. We are a family-owned business that believes in enriching the lives of our residents by fostering a homelike environment where the care staff feels like family and the community feels like home. Join our team of talented, fun-loving individuals and together we can achieve our goal of Exceeding Expectations for Loving, Thoughtful Care.

Are you passionate about cooking for a vulnerable population of seniors and ensuring they receive proper nutrition? If so, this opportunity might be for you!

San Juan Villa, our memory care community in Port Townsend, WA has a current opening for a Part-Time Cook.

Benefits

• Telehealth/Telemedicine
• Health Insurance
• Dental & Vision Insurance
• Health Savings Account
• 401K Plan (w/ employer matching)
• Generous Paid Time Off Accrual
• Exceptional Culture and Work Environment
• Wage is $20-$23, DOE & Certifications

Requirements

• Must have current food handler's license
• High school degree or equivalent required
• Must pass a criminal background check
• Previous experience as a busboy, washer, waiter, cook, or relevant work experience preferred
• Physically able to stand and move during the length of shift; able to bend and kneel through shift; able to lift to 25 pounds or more routinely